Why it's on the list
- Roasts its own coffee in-house as a micro roaster
- Menu is built around single-origin coffees
- Founder Kiyokazu Suzuki previously worked as head roaster at Paul Bassett
Good to know
How they brew
The room
More in Tokyo
- Dogenzaka, Shibuya$$
About Life Coffee Brewers
A compact stand near the top of Dogenzaka in Shibuya, good for a quick cup on the go.
- pour-over
- espresso
See the shop Last checked - Ginza 2-chome$$
Bongen Coffee Ginza
Bongen's main shop: a narrow, lamplit Ginza room with a bonsai on the bar and beans from its own roastery.
- pour-over
See the shop Last checked - Shinjuku Sanchome$$
Covert Coffee
A basement bar in Shinjuku Sanchome that serves light-roasted single origins and nothing else.
- pour-over
- espresso
See the shop Last checked