Why it's on the list
- Roasts in-house using a manual drum method
- Organic, single-origin beans in small batches
- Origins include Guatemala, Peru, Nicaragua, and Sumatra
Good to know
How they brew
The room
More in Boise
- State & Collister$$
Caffeina Roasting Company
A neighborhood roaster and cafe on the State Street corridor, roasting since 2011.
- espresso
- pour-over
See the shop Last checked - Downtown$$
Flying M Coffee
A longtime downtown coffeehouse that has roasted its own beans since the mid-1990s.
- espresso
- pour-over
See the shop Last checked - Downtown$$
Form & Function Coffee
A downtown shop that roasts its own coffee in small weekly batches and sources from small farms.
- espresso
- pour-over
See the shop Last checked